Finley Mahony's

April 14, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

← Back to the current restaurant page

Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: NOTED EVIDENCE OF RODENT ACTIVITY ON SITE. OBSREVED APPROX. 10 DROPPINGS IN THE BASEMENT CORNER BEHIND THE HOT WATER HEATER AND APPROX. 4 DROPPINGS TO THE LEFT OF THE BREAD COOLER. INSTRUCTED TO ELIMINATE PEST ACTIVITY AND TO CLEAN THE DROPPINGS FROM THE AFFECTED AREAS. RECOMMENDED TO OBTAIN THE SERVICES OF LICENSED PEST CONTROL OPERATOR. SERIOUS VIOLATION: 7-38-020
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REMOVE FOIL LINING SHELF UNDER FLAT TOP GRILL AND ON CIRCULAR WALL MOUNTER RACK. MUST MAINTAIN ALL FOOD STORAGE AND EQUIPMENT SURFACES TO BE SMOOTH, DURABLE AND EASILY CLEANABLE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN FOOD DEBRIS FROM PIZZA PADDLE STORED IN THE COOK LINE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN FOOD DEBRIS AND RESIDUE FROM FLOOR UNDER THE FRYERS AND ON THE COVING UNDER THE DISH MACHINE.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN GRAYISH STAINS FROM WALL UNDER DISH MACHINE.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: SUMP PIT MISSING LID. MUST PROVIDE.
    code 38

What changed since the previous inspection?

Compared with No Entry on February 10, 2017: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up