Firehouse Of Dan Ryan, Inc.

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings6
• critical findings1

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Failed findings

• 🌡️food received at unsafe tempscritical
  Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
  Inspector note: BOTH EXPOSED HANDSINKS NOT ACCESSIBLE AT THIS TIME, FRONT EXPOSED HANDSINK WITH STRAINER IN BASIN OF SINK. REAR EXPOSED HANDSINK WITH DRY STORAGE BINS IN FRONT OF SINK, UNABLE TO ACCESS. ALSO NO SOAP NOR SANITARY HAND DRYING DEVICE AT REAR EXPOSED HANDSINK. INSTD TO HAVE SINKS ACCESSIBLE AT ALL TIMES, BASINS EMPTY, AND PROVIDE SOAP AND SANITARY HAND DRYING DEVICE AT ALL TIMES. CITATION ISSUED 7-38-030. CRITICAL.
  code 12Priority
• 🧽surfaces not properly sanitized
  Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
  Inspector note: OBSERVED FOOD NOT PROTECTED DURING STORAGE AND PREPARATION, UNCOVERED RAW CHICKEN AND BEEF STORED IMMEDIATELY NEXT TO UNCOVERED CONDIMENTS (TOMATOES, ONIONS, LETTUCE) ON TOP OF CONDIMENT LINE AT PREP TABLE. ALSO OBSERVED CONTAINERS OF RAW UNCOVERED FISH IMMEDIATELY ON TOP OF UNCOVERED CUT LETTUCE IN WALK-IN COOLER. INSTD TO STORE RAW FOOD SEPARATE FROM READY TO EAT FOODS AT ALL TIMES. NUMEROUS FOOD ITEMS STORED ON FLOOR IN WALK-IN COOLER AND FREEZER. INSTD TO ELEVATE AND STORE PROPERLY ON SHELVES AT ALL TIMES. CITATION ISSUED 7-38-005A SERIOUS.
  code 16
• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
  Inspector note: KNIVES IMPROPERLY STORED UNDER CUTTING BOARD AT FRONT LINE. INSTD TO STORE PROPERLY.
  code 31
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: EXTERIOR SIDES/INTERIOR BOTTOM OF FRYERS (USED AND UNUSED), UNDERNEATH FLAT TOP GRILL, INTERIOR/EXTERIOR OF ALL HANDLES, DOORS INCLUDING RUBBER GASKETS, EXTERIOR OF DRY STORAGE ROLLING CONTAINERS, INTERIOR PANEL OF ICE MACHINE, AND SINKS THROUGH OUT NOT CLEAN, DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN SAME.
  code 33
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: 3-COMPARTMENT SINK FAUCET LEAKING. FRONT EXPOSED HANDSINK COLD FAUCET HANDLE LOOSE. INSTD TO REPAIR SAME.
  code 38
• ⚠️Food Handler Requirements Met
  Inspector note: FOOD HANDLER REQUIREMENTS NOT MET. NO RECORDS, LOGS FOR EMPLOYEES. INSTD TO PROVIDE SAME AS REQUIRED.
  code 45

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 13, 2014: 5 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.