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Firehouse Of Dan Ryan, Inc.

February 20, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings13
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: MUST REPAIR OR REPLACE SLOW DRAIN AT HAND SINK IN TOILET ROOM.
code 10Priority
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE (SHAKERS,SQUEEZE BOTTLES AND LARGE CONTAINERS)
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: MUST ELEVATE BUCKETS AND BOXES OF FOOD STORED ON FLOOR IN WALK IN COOLER AND ON FLOOR OUTSIDE OF TOILET ROOM AND STORE PROPERLY.
code 39
Personal Cleanliness

Inspector note: MUST STORE EMPLOYEES BELONGING FROM FOOD STORAGE RACKS AND STORE PROPERLY. • MUST PROVIDE A HAIR RESTRAINT FOR MALE FOOD HANDLER.
code 40
In-Use Utensils: Properly Stored

Inspector note: OBSERVED SCOOP INSIDE OF ICE BIN AND CONTAINERS STORED IN BULK PRODUCTS MUST REMOVE AND STORE PROPERLY.
code 43
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: MUST INVERT MULTI-USE UTENSILS ON OVERHEAD DISH STORAGE SHELVES.
code 44
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.
code 45
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST ELIMINATE CRATES USED FOR FOOD STORAGE IN WALK IN COOLER AND NEAR REAR HAND SINK AND PROVIDE ADEQUATE SHELVING UNITS.MUST REMOVE RUST FROM SHELVING UNITS IN 1- DOOR REACH IN COOLER & WALK IN COOLER. • MUST REPAIR OR REPLACE WORN DOOR GASKETS ON WALK IN COOLER & FREEZER,DAMAGED LIDS ON LARGE FOOD STORAGE CONTAINERS.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN DEBRIS BUILD UP FROM FRYER CABINETS ANDWHEEL BASES,GRILL TABLE,ALL STORAGE SHELVES AND PREP TABLES,WALK IN COOLER -SHELVING UNITS,COMPRESSOR UNIT,EXTERIOR OF FOOD STORAGE CONTAINERS.MUST REMOVE ICE BUILD UP ON DESSERT COOLER AT SERVICE COUNTER.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED NO BACKFLOW DEVICE TO BE SEEN FOR SERVICING ON ICE MACHINE MUST INSTALL AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST CLEAN DUST BUILD UP FROM VENTILATION UNIT IN TOILET ROOM. • MUST REPAIR OR REPLACE DAMAGED FLOOR TILE AT COOKING EQUIPMENT. • MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES INCLUDING WALK IN COOLER & FREEZER.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST CLEAN DEBRIS BUILD UP FROM FILTERS AND HOOD AT COOKING EQUIPMENT.
code 56
All Food Employees Have Food Handler Training

Inspector note: MUST PROVIDE FOOD HANDLERS TRAINING FOR ALL EMPLOYEES.
code 57

What changed since the previous inspection?

Compared with Pass on August 21, 2023: 9 findings appeared for the first time. 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.