Firehouse Subs

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings2
• critical findings1

← Back to the current restaurant page

Failed findings

• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: FOUND APPROX 12 LBS OF PRE-COOKED STEAK BY 1-COMP SINK BEING UNTHAWED AT IMPROPER TEMPERATURE OF 70F.MUST MAINTAIN COLD FOODS AT 40F OR BELOW.FOOD WAS REMOVED AND DISCARDED BY FOOD HANDLER -12 LBS/COST APPROX $45.00-CDI.CRITICAL VIOLATION ISSUED 7-38-005A.
  code 3Priority
• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED .OWNER HAS EXPIRED CERTIFICATE 12-15-2015 NO PROOF OF ENROLLMENT IN CLASS.SERIOUS VIOLATION ISSUED 7-38-012.
  code 21

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 7, 2016: 1 finding appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

More restaurants in Loop

• ✓ La Bamba
  cooked · 17 S Wabash Ave · inspected March 9, 2016
• ✓! Marcello's Market & Deli
  cooked · 100 W Randolph St · inspected February 22, 2019
• ✓ Jersey Mike's Subs
  cooked · 120 N Wells St · inspected March 26, 2018
• ✓ Ryo Sushi
  cooked · 62 E Madison St · inspected April 18, 2024
• ✓! Piggyback Bbq
  cooked · 176 N Wells St · inspected June 30, 2016
• ✓ Wingers
  cooked · 606 S Wabash Ave · inspected April 14, 2016

See every restaurant in Loop →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.