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First Choice Market

August 16, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings3
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.OBSERVED REAR SINK'S WITH RUST INSIDE INSTRUCTED TO REMOVE RUST IN REAR SINKS. SEAL RAW WOOD FRONT STORAGE SHELVES
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized CTED TO CLEANdaily.OBSERVED FAN GUARD COVERS IN WALK-IN COOLERS NOT CLEAN INSTRUCTED TO CLEAN
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods. OBSERVED DUSTY CEILINGS IN REAR WALK-IN MILK COOLER AND MEAT COOLER INSTRUCTED TO REMOVE DUST AND CLEAN CEILINGS
code 35

What changed since the previous inspection?

Compared with Pass on February 22, 2011: 2 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.