First Draft

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

← Back to the current restaurant page

Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST CLEAN THE FOLLOWING: LARGE CAN OPENER, 3 COMPARTMENT SINK, FRYERS, ALL WHEELS ON EQUIPMENT AND GRILL. MUST CLEAN AND MAINTAIN AT ALL TIMES.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FLOORS AT FRONT PREP AREA IN NEED OF CLEANING IN CORNERS AND UNDER ALL EQUIPMENT. MUST CLEAN AND MAINTAIN AT ALL TIMES.
  code 34
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: SLPASH GUARD NEEDED AT HANDSINK IN REAR PREP AREA. MUST CORRECT AND MAINTAIN AT ALL TIMES.
  code 38

What changed since the previous inspection?

Compared with Pass on May 7, 2014: 3 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Loop

• ✓! Stuffin-It-Fresh
  cooked · 500 W Madison St · inspected May 30, 2014
• ✓ Pazzo's Express
  cooked · 77 W Jackson Blvd · inspected February 7, 2013
• ✓ Rebar Lounge
  clean · 401 N Wabash Ave · inspected March 28, 2013
• ✓ 7-Eleven
  cooked · 177 N Wells St · inspected September 3, 2013
• ✓ 7-Eleven
  clean · 177 N Wells St · inspected September 3, 2013
• ✓ Halsted Street Deli
  cooked · 400 S La Salle St · inspected April 19, 2021

See every restaurant in Loop →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.