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Fischman Public House
May 31, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings3
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: OBSERVED NO EXPOSED HANDSINK NEXT TO THREE COMPARTMENT SINK.INSTRUCTED MANAGEMENT TO INSTALL AN EXPOSED HANDSINK NEXT TO THE THREE COMPARTMENT SINK CRITICAL VIOLATION 7-38-030
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: OBSERVED WASTEWATER PIPES OVER BAR AND SEATING AREA. INSTRUCTED MANAGEMENT TO ENCASE WASTEWATER PIPES.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED AN OPENING IN BASEMENT AT NORTH SIDE NEXT TO EXIT DOOR.INSTRUCTED MANAGEMENT TO REPAIR WALL.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.