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Fisherman's Island

April 14, 2026 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

food left unprotected

Official wording: Food Separated And Protected
Inspector note: OBSERVED IMPROPER STORAGE OF FOOD ITEMS STORED IN THE REFRIGERATOR. FOUND TWO OPEN CONTAINERS OF RAW FISH STORED ABOVE AN OPEN FULL-SIZE PAN OF COOKED POTATOES (OBSERVED STEAM) THE IN THREE DOOR COOLER. INSTRUCTED TO STORE FOOD ACCORDING TO FOOD CODE. STEAMING HOT POTATOES WERE TAKEN OUT OF THE UNIT AND PLACED INTO THE WALK-IN FREEZER AND RAW FISH WAS STORED ON THE BOTTOM SHELF OF COOLER. PRIORITY VIOLATION ISSUED 7-38-005, CITATIION ISSUED
code 15
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED THE BULK DRY INGREDIENT STORAGE CONTAINERS WITH NO LABELS. INSTRUCTED TO PROVIDE COMMON FOOD NAMES ON STORAGE CONTAINERS.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED THE REAR EXIT DOOR AND SCREEN OPEN. INSTRUCTED TO CLOSE SCREEN DOOR TO PREVENT POTENTIAL ENTRY POINTS FOR PEST AND MAINTAIN.
code 38
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED THE OUTERIOR OF THE DRY INGREDIENT STORAGE CONTAINERS WITH ENCRUSTED FOOD DEBRIS AND OLD SAUCE RESIDUE. INSTRUCTED TO DEEP CLEAN AND MAINTAIN. • OBSERVED THE INTERIOR AND OUTERIOR OF THE THREE DOOR COLD HOLDING UNIT IN NEED OF CLEANING, INCLUDING THE CREVICES OF THE LOWER PART OF THE SLIDING DOOR. ALSO, THE BLACK CART WITH DRY INGREDIENT STORAGE CONTAINERS COVERED IN FLOUR. INSTRUCTED TO DEEP CLEAN AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED THE FAUCET HEAD OF THE THREE COMPARTMENT SINK LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED THE FLOORS AND WALLS THROUGHOUT THE FACILITY IN NEED OF CLEANING. ESPECIALLY, IN THE WALK-IN COOLER, UNDER THE COOKING EQUIPMENT, FOOD PREP TABLES AND UNDER THE HOT HOLDING UNITS. INSTRUCTED TO CLEAN AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Pass on December 18, 2025: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.