Fisherman's Island

• official resultPass
• resultPass
• inspection typeComplaint Re-Inspection
• failed findings3
• critical findings1

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: 6-301.14: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK IN THE FRONT FOOD PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
  code 10Priority
• 🌡️thermometers missing
  Official wording: Thermometers Provided & Accurate
  Inspector note: 4-204.112(B): OBSERVED NO AMBIENT AIR THERMOMETER INSIDE THE COOLER IN THE FRONT SERVICE AREA WITH DESSERTS STORED INSIDE. INSTRUCTED TO PROVIDE AND MAINTAIN.
  code 36
• ⚠️Contamination Prevented During Food Preparation, Storage & Display
  Inspector note: 3-307.11: OBSERVED THE BULK DRY INGREDIENT CONTAINERS WERE NOT COVERED WHILE NOT IN USE. INSTRUCTED TO COVER FOOD ITEMS TO PREVENT CONTAMINATION • 3-307.11: OBSERVED THE BULK DRY INGREDIENT CONTAINERS WERE NOT COVERED WHILE NOT IN USE. INSTRUCTED TO COVER FOOD ITEMS TO PREVENT CONTAMINATION.
  code 39

What changed since the previous inspection?

Compared with Fail on August 25, 2026: 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.