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Five Iron Golf Chicago

May 8, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings3
critical findings0

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Failed findings

Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: 4-903.11 (A;B;D): OBSERVED KNIVES, FORKS AND SPOONS STORED IN CONTAINERS ON TABLE IN PREP AREA. INSTRUCTED TO COVER OR INVERT UTENSILS DURING STORAGE TO PREVENT CONTAMINATION.
code 44
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-501.12: OBSERVED DEBRIS AND BUILDUP ON FLOOR UNDERNEATH SHELVING UNITS AND SINKS IN BAR. INSTRUCTED TO CLEAN FLOOR UNDERNEATH SHELVING UNITS AND SINKS IN BAR AND MAINTAIN.
code 55
All Food Employees Have Food Handler Training

Inspector note: 2-102.13: NO PROOF OF FOOD HANDLER TRAINING PROVIDED FOR ANY FOOD HANDLERS. INSTRUCTED TO PROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.
code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 1, 2025: 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.