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Five Iron Golf

October 19, 2026 · Pass w/ Conditions

mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings0

Failed findings

surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED HIGH TEMPERATURE DISHMACHINE LOCATED IN PREP AREA NOT PROPERLY SANITIZING DURING TIME OF INSPECTION. NOTED FINAL RINSE @148F. INSTRUCTED TO REPAIR UNIT TO PROPERLY SANITIZE AS DIRECTED BY CODE. PRIORITY VIOLATION. #7-38-025. CITATION ISSUED. UNIT TAGGED AND HELD FOR INSPECTION.
code 16
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED PREP TABLES AS WELL AS INTERIOR SURFACES OF COOLING UNITS WITH DRIED FOOD DEBRIS. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED FLOOR DRAINS WITH BUILT UP ORGANIC MATTER. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN • OBSERVED DRIED FOOD DEBRIS IN PREP AREA ALONGSIDE HEAVY EQUIPMENT AND UNDER PLUMBING FICTURES. INSTRUCTED TO REMOVE.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED VENTILATION HOOD GRATES IN NEED OF CLEANING. INSTRUCTED TO REMOVE DUST, DIRT AND GREASE DEBRIS AND MAINTAIN.
code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 1, 2025: 4 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.