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Flaming Wok & Grill

August 29, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint Re-Inspection
failed findings3
critical findings1

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Failed findings

No Evidence Of Rodent Or Insect Infestation, No Birds, Turtles Or Other Animalscritical

Inspector note: STILL OBSERVING LIVE ROACH ACTIVITY ON PREMISES WITH 13 ROACHES NOTED ON WALLS, SHELVES AND INSIDE CONTAINERS IN DRY FOOD STORAGE AREA, PREP AREA AND UNDER FRONT COUNTER WHERE DISHES ARE KEPT. ALSO NOTED 10 OR MORE FRUIT FLYS ON PREMISES AND 25 MICE DROPPINGS IN VARIOUS PLACES ON PREMISES. MUST REMOVE CLEAN/SANITIZE AFFECTED AREAS. CRITICAL VIOLATION 7-38-020.
code 13Priority
Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: GARBAGE REMOVED FROM TRASH CANS BUT SOME RUBBISH STILL REMAINS. MUST REMOVE TO PREVENT RODENT HARBORAGE. SERIOUS VIOLATIONS 7-38-020.
code 19
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO DETAIL CLEAN DRY FOOD STORAGE RACKS IN THE PREP AREA, FOOD STORAGE RACKS IN THE WALK-IN COOLER AND REFRIGERATION UNITS, SIDES OF COOKING EQUIPMENT IN REAR PREP, AND THE RACK IN THE FRONT PREP WHERE CLEAN SILVERWARE IS STORED TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.
code 33

What changed since the previous inspection?

Compared with Fail on August 21, 2017: 3 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.