Flammin Company

July 2, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings5
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED RAW WOOD AROUND DOOR EXIT OF THE FOOD SERVICE AREA. INSTRUCTED TO PAINT OR STAIN TO MAKE WOOD EASY TO CLEAN AND SANITIZE AND RESISTANT AGAINST ABSORBTION.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED A BUILD UP OF RUST AND FOOD DEBRIS ON THE FLOOR AND SHELVING OF THE WALK IN COOLER. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: UNABLE TO LOCATE BACKFLOW PREVENTION DEVICE ON THE BACK ON THE ICE MACHINE LOCATED IN THE FOOD PREP AREA NEAR THE THREE COMPARTMENT SINK.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED PEELING PAINT THROUGHOUT KITCHEN AREA, OBSERVED MISSING CEILING SECTIONS IN FOOD PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN. • OBSERVED DAMAGED AND BROKEN PARTS OF THE FLOOR IN FOOD PREP AREA IN NEED OF REPAIR. INSTRUCTED TO REPAIR AND MAINTAIN TO MAKE ALL SURFACES EASY TO CLEAN AND SANITIZE. • OBSERVED THE HANDLE AND GASKET SEAL OF THE PEPSI REFRIGERATOR DAMAGED. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED NO WORKING LIGHT WITHOUT PROTECTIVE COVERING IN WALK IN COOLER. OBSERVED NO PROTECTIVE COVERING ON LIGHT BULBS UNDER THE HOOD VENTILATION SYSTEM INSTRUCTED TO PROVIDE AND MAINTAIN. • OBSEVED A BUILD UP OF DUST AND GREASE ON THE HOOD UNIT OVER THE LARGE SMOKER GRILL AND THE HOOD VENTILATION SYSTEM OVER THE COOKING EQUIPMENT, ON THE FLOORS, SIDES OF THE COOKING EQUIPMENT AND INSIDE THE FRYER OIL DRAIN AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 56

What changed since the previous inspection?

Compared with Fail on June 22, 2021: 5 findings recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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