Flash Taco/Underdog

May 4, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings5
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: PLASTIC UTENSILS USED FOR CUSTOMERS MUST BE INVERTED,TO MINIMIZE SOURCE OF CONTAMINATION. FOOD( RAW AND COOKED) MUST BE STORED INSIDE FOOD GRADE BAGS OR FOOD CONTAINERS WITH LID,INSTRUCTED TO PROVIDE
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: DOOR AT WALK-IN COOLER IN PREP AREA FIRST FLOOR IN POOR REPAIR,INSIDE GASKET BROKEN OR MISSING AND THE DOOR BROKEN AT BOTTOM,INSTRUCTED TO REPAIR/REPLACE DOOR SPLASH GUARD IS NEEDED BETWEEN THREE COMPARTMENT SINK AND EXPOSED HAND SINK IN THE BASEMENT DISH ROOM. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. NO KNOBS/HANDLE PROVIDED AT EAST LID OF THE STEAM TABLE, FIRST FLOOR PREP AREA,INSTRUCTED TO PROVIDE BENDED FILTERS UNDER THE HOOD MUST BE REPLACED. RUSTY SHELVES INSIDE THE WALK-IN COOLER AT FIRST FLOOR INSTRUCTED TO REPAIR CAUSE. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MEAT SLICER IN THE BASEMENT WITH FOOD FEBRIS INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN. GREASE INSIDE THE DEEP FRYER AND UNDER THE FLAT GRILL,INSTRUCTED TO CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MISSING COVING /BASEBOARD IN PREP AREA AT FIRST FLOOR,INSTRUCTED TO PROVIDE
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: BROKEN LIGHT SHIELD ABOVE PREP TABLE AT FIRST FLOOR PREP AREA.
    code 36

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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