Cooked?✓
Fogo De Chao
September 27, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: ALL PREPARED FOOD IN COOLERS MUST BE DATED & LABELED.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CRACKED TILES & POOR FLOOR GROUTING AT THE BAR, DISHMACHINE AREA, & AT THE 3-COMP SINK ROOM MUST BE FIXED, TO PREVENT PEST HARBORAGE. STANDING WATER BEHIND THE ICE MACHINES MUST BE ADDRESSED.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MISSING CEILING TILE ABOVE A PREP TABLE IN BUTCHER WALK-IN COOLER MUST BE REPLACED. BATHROOM VENTS NEED CLEANING ALSO.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: CRACKED/BROKEN LIGHT SHIELD IN BUTCHER WALK-IN COOLER MUST BE REPLACED.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: FOLLOWING PLUMBING ISSUES MUST BE ADDRESSED: LEAK UNDER THE RIGHT COMP OF THE 3-COMP SINK, UNDER THE BAR DUMP SINK (BESIDE THE ICE BIN), UNDER THE SCRAPER SINK OF THE DISHMACHINE. THE STOPPER AT THE 'SANITIZING' SECTION OF THE 3-COMP SINK IS LOOSE, MUST FIX.
What changed since the previous inspection?
Compared with Pass on January 24, 2011: 3 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.