Fontano Subs

April 7, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST REPAIR TORN GASKETS ON THE INSIDE OF PIZZA PREP COOLER IN THE UPSTAIRS PREP AREA.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST REMOVE AND CLEAN DUST ACCUMULATION FROM FAN GUARDS IN THE WALK-IN COOLER.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED WET MOPS STORED IN THE BUCKETS IN THE DISHWASHING AREA AND IN THE UPSTAIRS HALLWAY NEXT TO ELEVATOR. INSTRUCTED TO HANG MOPS TO ALLOW TO DRY WHEN NOT IN USE.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED EMPLOYEE CELL PHONE STORED ON TOP OF WIPE CLOTH THAT WAS STORED ON TOP OF MEAT SLICER IN THE BASEMENT PREP AREA. INSTRUCTED FOOD EMLPLOYEE NOT STORE PERSONAL ITEMS IN THE FOOD PREPPING AREA.
    code 56

What changed since the previous inspection?

Compared with Pass on April 3, 2024: 3 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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