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Food Empire
March 31, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings6
- critical findings2
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: OBSERVED IMPROPER TEMPEARTURE OF PIZZA HOT HOLDING UNIT AT 119.0F WITH POTENTIALLY HAZARDOUS FOODS STORED INSIDE .CONTROLS WHERE ADJUSTED AIR TEMP IS NOW 180.0F.MUST HAVE HOT HOLDING UNIT AT 140.0F (CRITICAL 7-38-005A)
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: OBSERVED IMPROPER TEMPEARTURE OF POTENTIALLY HAZARDOUS FOODS STORED INSIDE OF PIZZA HOT HOLDING UNIT SUCH AS 2LBS.SAUSAGE PIZZA 117.9F,2LBS. PEPPERONI PIZZA 125.4F,ROAST BEEF 44.4F,MILK 44.4F,EGGS 44.9F,POLISH 44.6F,SOUR CREAM 44.6F,CREAM CHEESE 44.6F.PRODUCT WAS DISCARDED BY MANAGER. MUST HAVE HOT HOLDING FOODS AT 140.0F OR ABOVE AND COLD HOLDING FOODS AT 40.0F OR BELOW.APPX.104LBS $300(CRITICAL 7-38-005A)
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Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers CoveredInspector note: OBSERVED OUTSIDE GARBAGE DUMPSTER AREA NOT MAINTAINED.OBSERVED OUTSIDE GARBAGE DUMPSTER LIDS WIDE OPEN AND TRASH AND DEBRI ABOVE RIM AND ON GROUND IN GARBAGE CORRAL AND INSIDE REAR AREA NEAR REAR DOOR HAS EXCESSIVE AMOUNT OF TRASH BAGS PILED UP .MUST REMOVE TRASH FROM INSIDE AND OUTSIDE AND MAINTAIN,KEEP LIDS CLOSED.(SERIOUS 7-38-020)
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST APPLY A SEALANT OR PAINT RAW WOOD SHELVING UNITS AT SERVICE COUNTER.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST INSTALL HAND SINK IN FRONT SERVICE COUNTER AREA WHERE PIZZA OVEN IS LOCATED OR REMOVE PIZZA OVEN TO REAR PREP AREA.
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Food Handler Requirements MetInspector note: IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET. MUST ENROLL AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on October 14, 2016: 3 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.