Food Town

April 25, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: NOTED SHELVES LINED WITH FOIL PAPER AND TAPED WITH DUCK TAPE. INSTRUCTED TO CLEAN AND REMOVE ALL FOIL PAPER AND DUCK TAPE TO PREVENT HIDING PLACES FOR PEST.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: NOTED STAINED CEILING TILE AT THE DISH WASHING AREA AND FRONT FOOD DISPLAY FLOOR. INSTRUCTED TO CLEAN AND/OR REPLACE TILES. • INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY AT THE REAR DISH WASHING AREA AND BASEMENT FOOD DRY STORAGE AREA UNDERNEATH PALLETS.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: NOTED MISSING LIGHT BULP ABOVE THE 3 COMPARTMENT SINK. INSTRUCTED TO REPACE LIGHT WITH A SHATTERPROOF SHIELDING.
    code 56

What changed since the previous inspection?

Compared with Pass on March 26, 2024: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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