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Food Town

April 5, 2013 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: FOOD NOT PROPERLY PROTECTED DURING STORAGE. NOTED POTENTIALLY HAZARDOUS FOODS OFFERED FOR SALE PAST THE EXPIRATION DATE. NOTED APPROXIMATELY 59LBS OF CHICKEN,PORK SHOULDERS,NECK BONES,CORN BEEF,PORK CHOPS AND CHICKEN GIZZARDS OFFERED FOR SALE WITH EXPIRATION DATES RANGING BETWEEN MARCH 26,2013-APRIL 4, 2013. INSTRUCTED TO REMOVE FOOD ITEMS FROM SALES FLOOR. MUST PROPERLY PROTECT FOOD ITEMS DURING STORAGE. SERIOUS CITATION ISSUED 7-38-005A
    code 16
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REMOVE RUST FROM SHELVES IN THE WALK IN COOLER OR REPLACE.
    code 32
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR THE LEAKY FAUCET AT THE 3 COMPARTMENT SINK.
    code 38

What changed since the previous inspection?

Compared with Pass on April 27, 2012: 3 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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