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Forty Carrots
January 10, 2017 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: OBSTRUCTED HAND WASH SINK, OBSERVED A FOOD HANDLER RINSING MULTI-USE UTENSILS IN HANDS WASH SINK AT SMOOTHIE STATION, INSTRUCTED NOT TO USE THE HAND SINK FOR OTHER THAN HANDS WASHING. CRITICAL CITATION ISSUED 7-38-030.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: BULK-FOOD CONTAINERS NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: RAW WOOD SHELVES USED TO STORE CLEAN POTS AND PANS, MOLDY SURFACES, INSTRUCTED TO PROVIDE NON-ABSORBANT MATERIAL FOR SHELVES.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CHIPPED PAINT NOTED ON WALL BEHIND CLEAN UTENSILS SHELVES AND REAR PREP AREA WALLS BEHIND STEAM TABLE, INSTRUCTED TO PROVIDE DURABLE SMOOTH SURFACE THATS EASILY CLEANABLE.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: ICE SCOOP STORED ON CUBES IN REAR IC BIN, INSTRUCTED TO STORE OFF CUBES IN A CLEAN CONTAINER.
What changed since the previous inspection?
Compared with Pass on February 8, 2016: 4 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.