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Frances Cocktail Lounge
October 4, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings7
- critical findings1
Failed findings
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: MUST INSTALL AN EXPOSED HANDSINK BEHIND THE BAR-NO CITATION ISSUED
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: MUST PROVIDE A PEST CONTROL LOG BOOK.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: EMPTY CONTENTS AND CLEAN INTERIOR OF ICE MACHINE, INTERIORS OF CABINETS UNDERNEATH WASHBOWLS IN WASHROOMS AND CABINETS BEHIND THE BAR.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT THROUGHOUT BASEMENT. REPAIR SECTIONS OF FLOOR BY THE BAR THAT ARE NOT LEVEL.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: SEAL ALL OPENINGS AROUND PIPE-FITTING(S) AND CRACK IN CORNER OF WALL IN WOMEN'S WASHROOM. RE-PAINT ALL WALLS WHERE AREAS ARE CHIPPED AND HAVE BEEN REPAIRED.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTALL MOP SINK, AND A LONGER FAUCET ON 3 COMPARTMENT SINK BEHIND BAR.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: ELIMINATE ALL CLUTTERED AREAS THROUGHOUT ALL SECTIONS OF BASEMENT. ELEVATE ALL ARTICLES AND STOCK, SO THAT ALL AREAS ARE ACCESSIBLE FOR CLEANING, SERVICING AND INSPECTION.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.