Frances' Rest & Brunchery

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• 🧪toxic chemicals mishandled
  Official wording: Previous Minor Violation(S) Corrected 7-42-090
  Inspector note: PREVIOUS MINOR VIOLATIONS FROM 10-30-12 NOT CORRECTED. #30-ALL FOODS IN THE COOLERS MUST BE LABELED AND DATED.#34- OBSERVED THE FLOOR OF THE WALK-IN COOLER NOT SEALED. MUST MAKE SMOOTH AND EASILY CLEANABLE. #35- DETAIL CLEAN THE CEILING TILES IN THE PREP AREA. REPAIR CORNER OF FRP WALL NEAR THE EXPOSED HAND SINK. SERIOUS CITATION ISSUED 7-42-090.
  code 29
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: INTERIOR ICE MACHINE UPPER WATER RESERVOIR WITH SOME BROWNISH SLIME SUBSTANCE. MUST CLEAN AND MAINTAIN. EXTERIOR MEAT GRINDER WITH EXCESSIVE GREASE MUST CLEAN.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: ALL STORED ITEMS IN UNUSED WALK-IN COOLER USED FOR DRY STORAGE AND ALL FOODS IN WALK-IN COOLER MUST BE ELEVATED FROM FLOOR 6" OR ABOVE.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: BLACK SOOT ON CEILING TILES THROUGHOUT REAR AT ICE MACHINE. MUST CLEAN OR REPLACE. MUST REMOVE WALL MOUNTED HAND SOAP AND PAPER TOWEL TOWEL DISPENSER FROM FRONT PREP ONE COMPARTMENT PREP SINK.
  code 35

What changed since the previous inspection?

Compared with Pass on October 30, 2012: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.