Francesca's Cafe

May 16, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings9
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: OBSERVED DELI DISPLAY UNIT AT 54.1F AT THIS TIME.MUST HAVE COLD HOLDING UNIT AT 40.0F OR BELOW.
    code 2Priority
  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED A DOOR AT ENTRY TO ADJACENT FOOD PREP AREA .MUST REMOVE DOOR TO HAVE ACCESS TO HAND WASHING SINK.MUST PROVIDE A BARRIER AT ENTRY TO FOOD PREP AREA FROM DINING AREA TO PREVENT CUSTOMER ENTRY.OBSERVED ICE MACHINE NOT CONNECTED AND OPERABLE AT THIS TIME.MUST CONNECT ICE MACHINE AND MAINTAIN.
    code 16
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED AN APPX"1/2-3/4" GAP ALONG TOP ,BOTTOM AND SIDES OF DOUBLE ADJACENT DOORS TO BUSINESS NEXT DOOR IN DINING AREA,FRONT ENTRY DOOR AND FRAME.MUST RODENT PROOF DOORS TO BE TIGHT FITTING.OBSERVED NO PEST CONTROL LOGBOOK ON SITE TO VIEW.MUST PROVIDE AND MAINTAIN.
    code 18
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: MANAGER STATES THAT THEY WILL SHARE OUTSIDE GARBAGE DUMPSTER WITH BUILDING.INSTRUCTED TO PROVIDE A LETTER FROM MANAGEMENT COMPANY ON USE OF SHARE DUMPSTER.
    code 19
  • cold food not cold enough
    Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
    Inspector note: OBSERVED DISH MACHINE NOT FUNCTIONING PROPERLY AND GAUGES NOT OPERABLE. MUST REPAIR AND MAINTAIN.OBSERVED NO CHEMICAL TEST KIT TO TEST SANITIZING PPM'S FOR 3- COMPARTMENT SINK .MUST PROVIDE AND MAINTAIN.
    code 22
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST PROVIDE DOOR HANDLES OR COVER OPENINGS AT SLIDING DOORS ON DELI DISPLAY UNIT.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REPAIR OR REPLACE MISSING WALL BASES IN DINING AREA,HOLE IN WALL IN MOPSINK CLOSET,SEAL LOWER WALL BASE AT PILLAR IN DINING AREA.
    code 35
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE PROBE THERMOMETER FOR FOOD TEMPERATURES.
    code 40
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: MUST PROVIDE HOOKS TO HANG WET MOPS.
    code 43

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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