Cooked?✓!
Francesca's On Chestnut
August 8, 2012 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO FOOD AND SANITATION MANAGER ON SITE WHILE HANDLING POTENTIALLY HAZARDOUS FOODS. INSTRUCTED MGR TO OBTAIN.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: BULK FOOD CONTAINERS NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: CLEAN LARGE POTS STORED ON FLOOR, INSTRUCTED MGR TO STORE OFF FLOOR. • EMPTY PLASTIC MILK CONTAINERS ARE BEING REUSED FOR FOOD STORAGE, INSTRUCTED MGR TO DISCARD AND USE PROPER UTENSILS.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: ICE BIN ARE CHIPPED AND CRACKED, INSRUCTED TO USE SOUND CONTAINERS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: HEAVY GREASE AND DIRT BUILD-UP ON VENTILATION HOOD FILTERS, PIPES, LIGHT FIXTURES AND INTERIOR SURFACES. KNIVES ON KNIVES HOLDER NOT CLEAN, ENCRUSTED FOOD STUCK ON BLADE, INSTRUCTED TO CLEAN AND MAINTAIN UTENSILS AND HOOD.
What changed since the previous inspection?
Compared with Pass on September 26, 2011: 3 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.