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Franconello's

May 10, 2021 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings10
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN BAR. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
code 10Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED LOW TEMPERATURE DISHMACHINE IN FIRST FLOOR BAR NOT ADEQUATELY SANITIZING, CHEMICAL PPM 0. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN 100 PPM. DISH MACHINE IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH. PRIORITY 7-38-025 CITATION ISSUED
code 16
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED CONTAINERS OF CHERRIES AND JUICE STORED ON FLOOR IN FIRST FLOOR BAR AREA AND STOCK STORED ON FLOOR IN BASEMENT WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
code 39
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED SOILED WIPING CLOTHS STORED ON RACK ABOVE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROPERLY STORE IN SANITIZING SOLUTION BETWEEN USES.
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED MILK CRATES USED AS SHELVING UNITS IN BASEMENT WALK-IN COOLER, FREEZER, AND STORAGE AREAS. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING FOR STORAGE.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: OBSERVED NO TEST KIT FOR HIGH TEMPERATURE DISH MACHINE. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-005
code 48
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED LEAKING FAUCET ON SCRAPE SINK IN BASEMENT. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED NO COVERED WASTE RECEPTACLE IN BASEMENT STAFF WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED PEELING PAINT ON WALLS IN BASEMENT PREP AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. • OBSERVED DUST BUILDUP ON LIGHT FIXTURES AND CEILING VENTS, DEBRIS ON FLOOR UNDER COOKING EQUIPMENT IN FIRST FLOOR PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED DAMAGED LIGHT SHIELDS IN BASEMENT PREP AND DISH WASHING AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 30, 2020: 9 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.