Frank's

June 16, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings3
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST PROVIDE LID FOR THE ICE BINS BEHIND THE BAR AND PROVIDE A SEPARATION BETWEEN THE SODA TUBE AND CONSUMMABLE ICE OR PROVIDE A SEPARATE CONTAINER FOR CONSUMMABLE ICE.
    code 32
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: INSTRUCTED TO INSTALL AS SELF CLOSER DEVICE ON THE WASHROOM DOOR.(BOTH WASHROOM)
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: INSTRUCTED TO INSTALL AN EXPOSED HAND SINK BEHIND THE BAR CONNECTED TO CITY WATER PRESSURE AND PROVIDE PAPER TOWEL AND HAND SOAP. ALSO INSTALL A MOP SINK WITH HOT AND COLD WATER AND INSTALL A BACK FLOW PREVENTER DEVICE ON THE FAUCET OF THE MOP SINK.
    code 38

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up