Frannie's Cafe

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: FOUND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING/SERVING POTENTIALLY HAZARDOUS FOODS (I.E. SOUPS, DAIRY, DELI MEATS, ETC.). INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES WHEN PREPARING/SERVING POTENTIALLY HAZARDOUS FOODS. SERIOUS VIOLATION 7-38-012
  code 21
• ⚠️* Inspection Report Summary Displayed And Visible To All Customers
  Inspector note: FOUND THE NON-COMPLIANCE SUMMARY DATED MARCH 8, 2016 NOT POSTED IN PLAIN VIEWING OF THIS ESTABLISHMENT'S CUSTOMERS. IT WAS BLOCKED BY THE SOUP STATION'S SIGN. INSTRUCTED TO POST IN PLAIN VIEW AT ALL TIMES. SERIOUS VIOLATION 7-42-010(B)
  code 28
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FOUND THE INTERIOR OF THE FLOOR DRAIN AND THE FLOORS IN THE CORNERS WITH DIRT AND FOOD DEBRIS IN THE FOOD PREPARATION AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
  code 34
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: FOUND A LEAK AT BOTH OF THE KNOBS ON THE 3-COMPARTMENT SINK IN THE FOOD PREPARATION AREA. INSTRUCTED TO FIX AND MAINTAIN.
  code 38

What changed since the previous inspection?

Compared with No Entry on March 23, 2017: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.