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Fresh Market Place

September 13, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings0

Failed findings

toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: OBSERVED PREVIOUS MINOR VIOLATIONS FROM REPORT 1960700, DATED:9/19/16, NOT CORRECTED. #32 OBSERVED THE SEAFOOD CUTTING BOARD IN POOR REPAIR, INSTRUCTED TO REPLACE. INSTRUCTED MANAGER TO REPLACE/REPAIR AND MAINTAIN, ABOVE AREA. SERIOUS VIOLATION 7-42-090.
code 29
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED BULK PACKAGED TAMALES AT TAQUERIA DISPLAY CASE WITHOUT PROPER LABELS. SITE OBTAINED TAMALES FROM DISTRIBUTOR IN AREA. INSTRUCTED OPERATOR TO ENSURE THAT PROPER LABELS AND DATES ARE ON ALL BULK FOOD ITEMS. MAINTAIN IT ALL TIMES.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED BREAD DISPLAY CASE AT TAQUERIA WITH CRACKED LID. INSTRUCTOR MANAGER TO REPAIR AND MAINTAIN IT ALL TIME. OBSERVED MICROWAVE LOCATED IN TAQUERIA PREP AREA WITH BROKEN HANDLE. INSTRUCTED MANAGED TO REPAIR AND MAINTAIN. OBSERVED BULK FOOD CONTAINERS LOCATED IN TAQUERIA AREA WITH MISSING LIDS. INSTRUCTED MANAGER TO PROVIDE LIDS ON ALL BULK CONTAINERS TO PREVENT POSSIBLE CONTAMINATION. OBSERVED FREEZER DOOR NEAR RECEIVING LOADING DOCK AREA IN POOR REPAIR. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. OBSERVED CRACKED LIGHT SHIELD IN BOTH REAR WALK IN FREEZER UNITS, BEHIND STORE. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN. OBSERVED UNCLEANED AND DARK DEEP GROOVES IN ALL CUTTING BOARDS IN THE TAQUERIA PREP AREA, MEAT DEPARTMENT AND DELI PREP.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED BLACK SUBSTANCE EMBEDDED IN CAULKING ALONG THREE-COMPARTMENT SINK IN DELI DISH PIT AREA. INSTRUCTED MANAGER TO CLEAN AND SANITIZE, RESURFACE AND MAINTAIN. ALSO OBSERVED CINTAS FILL LINE TUBING, LOCATED AT SAME THREE-COMPARTMENT SINK WITH BLACK MOLD LIKE SUBSTANCE IN INTERIOR OF TUBING. INSTRUCTED MANAGER TO REPLACE AND MAINTAINED AT ALL TIMES.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED WALL BEHIND GRILL AND COOK LINE STATION LINED WITH ALUMINUM FOIL. INSTRUCTED OPERATOR TO REMOVE AND TO ASSURE SURFACE IS SMOOTH AND EASILY. OBSERVED DUST ACCUMULATION ON FAN COVERS IN ALL WALK IN COOLERS, FREEZER, MEAT PREP ROOM AND DELI PREP ROOM. INSTRUCTED MANAGER TO CLEANABLE ABOVE AREAS. MAINTAIN IT ALL TIMES OBSERVED MISSING LIGHT SHIELDS IN RECEIVING LOADING DOCK AREA ABOVE THREE-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE SHIELDS OR SHATTERPROOF BULBS. MAINTAIN IT ALL TIMES.
code 35
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: OBSERVED NO VISIBLE THERMOMETER IN FUD OPEN FACE DISPLAY CHEESE COOLER LOCATED IN FRONT OF DELI. INSTRUCTED MANAGER TO PROVIDE THERMOMETER.
code 40

What changed since the previous inspection?

Compared with Pass on September 19, 2016: 3 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.