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Fresh Market Place
September 6, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings5
- critical findings0
Failed findings
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: NOTED HEAVY DIRT ACCUMULATION UNDERNEATH PREP TABLE AT THE DELI MEAT COUNTER WITH DIRT, OLD FOOD DEBRIS AND WET FLOORS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN TO PREVENT PEST ACTIVITY.....MUST ALSO CLEAN FLOOR DRAIN UNDERNEATH 2 COMPARTMENT SINK AT THE DELI/FOOD PREP AREA AND REMOVE CONCRETE INSIDE THE DRAIN. FLOOR DRAIN SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: NOTED LIGHTING ON CEILING ABOVE THE JUICING PREP AREA AT THE REAR NOT SHIELDED. INSTRUCTED TO PROVIDE LIGHT SHIELD FOR ALL LIGHTINGS AT THE PREP AREAS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTED A HAND WASH SINK BY THE FOOD PREP TABLE WITH SPLASH GUARD. INSTRUCTED TO INSTALL A SPLASH GUARD AT THE HAND WASH SINK....ALSO NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK BY THE OVEN AT THE MAIN KITCHEN PREP AREA.INSTRUCTED TO REPAIR AND MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: NOTED EMPLOYEE BELONGINGS AT BOTTOM SHELVES OF PREP TABLE AT THE DELI PREP AREA. INSTRUCTED TO STORE ALL EMPLOYEE BELONGINGS AT A DESIGNATED AREA.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: NOTED DIRTY WASH CLOTHS ON PREP TABLES AT THE MEAT PREP AREA NOT PROPERLY STORED. INSTRUCTED TO STORE ALL WASH CLOTHS IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE
What changed since the previous inspection?
Compared with Fail on September 1, 2016: 2 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.