Fresh Roasted Almond

November 29, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings2
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage. ALL EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INTERIOR OF CASES, TRACKS AND REACH IN COOLERS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INTERIOR OF CABINT UNDER 3 COMPARTMENT SINK IN NEED OF CLEANING TO REMOVE ALL DEBRIS. MUST CORRECT AND MAINTAINAT ALL TIMES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS THROUGHOUT IN NEED OF CLEANING. ALL PRODUCT MUST BE OFF THE FLOOR 6 INCHES. MUST CORRECT AND MAINTAIN AT ALL TIMES.
    code 34

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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