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Fried Egg Cafe

March 4, 2026 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense Re-Inspection
failed findings3
critical findings0

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Failed findings

plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-602.13 CLEAN THE GREASE INSIDE OF THE DEEP FRYER AND ON THE LEGS AND WHEELS, GRILL AND PREP TABLES BENEATH THE GRILL. • 4-602.13 CLEAN THE LIGHT SHIELDS IN THE DISHWASHING AREA AND BASEMENT PREP AREA.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-501.12 CLEAN THE CEILING TILES IN THE FOOD PREP AREAS AND DISHWASHING AREAS. • 6-501.11 REGROUT THE WALL TILES AND CORNERS BEHIND THE COOKING EQUIPMENT AT THE COOK'S LINE. SEAL ALL CORNERS IN THE BASEMENT FOOD PREP AREA AND COOK'S LINE. • 6-501.11 SEAL ALL HOLES AND OPENINGS IN THE BASEMENT PREP AREA.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: 6-303.11 SEVERAL LIGHTS ARE OUT IN THE BASEMENT PREP AREA. MANAGEMENT INSTRUCTED TO REPLACE.
code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 20, 2026: 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.