Fried Rice Express

March 26, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings5
  • critical findings0

← Back to the current restaurant page

Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: SEE REPORT #2230171-SEE LINE #60 • SEE REPORT #2230171-SEE LINE#60
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: SEE REPORT #2230171-SEE LINE #60 • SEE REPORT#2230171-LINE #60
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: SEE REPORT #223071-SEE LINE #60
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: SEE REPORT #2230171-SEE LINE#60 • SEE REPORT#2230717-SEE LINE #6
    code 55
  • Previous Core Violation Corrected
    Inspector note: SEE REPORT #2230171-DATED 10/23/2018 47 4-201.11 INSTRUCTED TO REMOVE FOIL LINER ON SHELVES INSIDE WALK-IN COOLER AND CARDBOARD LINER ON STORAGE SHELVES IN REAR STORAGE/PREP AREA. - Jan 23, 2019 47 4-201.11 INSTRUCTED TO TRANSFER FOOD PRODUCTS FROM AN OPEN ORIGINAL CAN CONTAINER INTO FOOD GRADE CONTAINER FOR PROPER FOOD STORAGE. - Jan 23, 2019 49 4-602.13 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF PREP COOLER AND REACH-IN COOLER WITH GREASE AND DRIED FOOD DEBRIS ACCUMULATION IN PREP/COOKING AREA. - Jan 23, 2019 49 4-602.13 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN KITCHEN HOOD AND FILTERS WITH EXCESSIVE GREASE AND DUST BUILD-UP. - Jan 23, 2019 51 5-204.12 INSTRUCTED TO PROVIDE BACK FLOW PREVENTER DEVICE FOR MOPSINK IN PREP AREA. - Jan 23, 2019 55 6-201.17 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CEILING VENT COVER WITH EXCESSIVE DUST ACCUMULATION INSIDE WASHROOM AND CEILING VENT COVER WITH DUST AND GREASE AND DUST BUILD-UP. - Jan 23, 2019 55 6-501.114 INSTRUCTED TO CLEAN AND REMOVE UNNECESSARY ARTICLES (MILK CRATES, BUCKETS ETC.) STORED IN REAR OUTSIDE AREA TO PREVENT PEST HARBORAGE. - Jan 23, 2019 55 6-501.114 INSTRUCTED TO USE PROPER STORAGE RACKS 6" OFF THE FLOOR ON PREMISES FOR EASY ACCESS ON CLEANING. NO MILK CRATES CITATION ISSUED PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED
    code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 23, 2018: 1 finding appeared for the first time. 4 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up