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Fried Rice Express

July 19, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: POTENTIALLY HAZARDOUS COLD FOODS AT 46F TO 48F THEY ARE CHICKEN,FISH,PORK,EGG ROLLS,WON TONS,TOFU AND SHRIMP.FOOD VOLUNTARILY DENATURED WAS 296LBS//$564.40 PRIORITY VIOLATION 7-38-005 CITATION ISSUED
    code 22
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: OBSERVED WALK-IN COOLER AND REACH-IN COOLER NOT HOLDING POTENTIALLY HAZARDOUS COLD FOODS AT 40F AND BELOW. COOLERS TAGGED PRIORITY VIOLATION 7-38-005
    code 33
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED SELF CLOSING DEVICE AT RESTROOM DOOR NOT FUNCTIONING PROPERLY.INSTRUCTED MANAGEMENT TO REPAIR. CORE VIOLATION • TOILET ROOM NEEDS RECEPTACLE AND COVER FOR WOMEN'S NEEDS.INSTRUCTED MANAGEMENT TO PROVIDE. CORE VIOLATION.
    code 53

What changed since the previous inspection?

Compared with No Entry on July 12, 2019: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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