Friendship On The Lake

May 21, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings10
critical findings3

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Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: OBSERVED SOAP AND PAPER TOWELS MISSING AT 2 OF THE 3 EXPOSED HANDWASHING SINKS IN THE PREP AREA. MANAGEMENT WAS INSTRUCTED TO PURCHASE ADDITIONAL HAND SOAP FOR ALL HANDWASHING SINKS. MUST MAINTAIN ALL HANDWASHING SINKS WITH SOAP AND PAPER TOWELS AT ALL TIMES. CRITICAL VIOLATION 7-38-030.
code 12Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES. OBSERVED 6 DOZEN EGGS STORED AT 45-51F. MANAGEMENT VOLUNTARILY DISCARDED 3# OF FOOD WORTH $5. CRITICAL VIOLATION 7-38-005A.
code 3Priority
hand hygiene slippingcritical

Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
Inspector note: OBSERVED A FOOD HANDLING EMPLOYEE WASH HIS HANDS IN THE 3 COMPARTMENT SINK. MANAGEMENT INSTRUCTED THAT ONLY THE DESIGNATED HANDWASHING SINKS ARE TO BE USED FOR HANDWASHING. CRITICAL VIOLATION 7-38-030.
code 6Priority
surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: FOOD NOT PROTECTED FROM CONTAMINATION DURING STORAGE. OBSERVED BLACK SLIME AND DISCOLORATION INSIDE OF THE ICE MACHINE. MANAGEMENT INSTRUCTED TO CLEAN AND SANITIZE THE INTERIOR OF THE MACHINE, CLEAN ALL DUST FROM THE INSIDE AND REPLACE THE HOSES WITH DISCOLORATION AND BLACK SLIME INSIDE. ALSO OBSERVED CONDENSED WATER LEAKING FROM THE AIR CONDITIONING DUCTS ABOVE THE GELATO FREEZER. MANAGEMENT INSTRUCTED TO REPAIR THE LEAKS. SERIOUS VIOLATION 7-38-005A.
code 16
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: NO PEST CONTROL LOG BOOK WAS PROVIDED DURING THE INSPECTION. MANAGEMENT INSTRUCTED THAT A PEST CONTROL LOG BOOK MUST BE MADE AVAILABLE AT ALL TIMES. MUST PROVIDE. SERIOUS VIOLATION 7-38-020.
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CERTIFIED FOOD MANAGER WAS PRESENT WHILE POTENTIALLY HAZARDOUS FOODS (RICE AT 151.8F) WAS BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOOD IS BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012.
code 21
Toilet Rooms Enclosed Clean, Provided With Hand Cleanser, Sanitary Hand Drying Devices And Proper Waste Receptacles

Inspector note: NO HANDSOAP WAS PROVIDED IN BOTH THE MEN'S AND WOMEN'S WASHROOMS. MANAGEMENT INSTRUCTED THAT SOAP MUST BE PROVIDED AT ALL TIMES IN BOTH WASHROOMS. SERIOUS VIOLATION 7-38-030.
code 27
* Inspection Report Summary Displayed And Visible To All Customers

Inspector note: NO INSPECTION REPORT SUMMARY WAS POSTED AT THE ESTABLISHMENT. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION REPORT SUMMARY AND WAS INSTRUCTED TO POST IT WHERE IT IS VISIBLE TO ALL CUSTOMERS. SERIOUS VIOLATION 7-42-010B.
code 28
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST LABEL ALL BULK FOOD STORAGE CONTAINERS.
code 30
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: HAIR RESTRAINTS ARE NEEDED FOR ALL FOOD HANDLING EMPLOYEES.
code 42

What changed since the previous inspection?

Compared with Pass on May 6, 2010: 10 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.