Friendship Restaurant

September 4, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: INSTRUCTED TO PROVIDE LID FOR THE ICE BIN. DAMAGED LID/DOOR OF THE CHEST FREEZER IN THE STORAGE ROOM 2ND FLOOR. MUST REPAIR OR REPLACE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INSTRUCTED TO CLEAN AND SANITIZE INTERIOR UPPER PANEL AND LOWER PANEL OF THE ICE MAKER AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO REPAIR OR REPLACE CRACKED/BROKEN FLOOR TILES IN THE 2ND FLOOR STORAGE ROOM AND MAINTAIN. MUST CLEAN IN DETAIL THE FLOOR IN THE SAME AREA, AROUND THE WATER HEATER AND UNDER THE DRY STORAGE SHELVINGS THRU-OUT.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: STAINED CEILING TILES IN THE KITCHEN AND 2ND FLOOR STORAGE ROOM . INSTRUCTED TO REPLACE. VENT IN BOTH WASHROOMS AND ALL THE VENTS ON THE WALLS ON THE KITCHEN,WITH ACCUMULATED DUST. INSTRUCTED TO CLEAN IN DETAIL AND MAINTAIN.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MISSING LIGHT SHIELD AND END CAPS ON THE LIGHT BULBS ON THE HOOD. INSTRUCTED THAT ALL LIGHT BULBS ON THE HOOD MUST BE SHIELDED. MUST CLEAN ALL THE LIGHT BULBS ON THE HOOD WITH DUST AND GREASE BUILD UP AND MAINTAIN.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: SLOW DRAINING OF THE EXPOSED SINK IN THE PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 38
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: ICE SCOOP MUST BE STORED IN A SEPARATE CONTAINER ,NOT ON TOP OF THE ICE TO PREVENT POSSIBLE CONTAMINATION.
    code 43

What changed since the previous inspection?

Compared with Pass on May 31, 2012: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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