Friistyle

• official resultFail
• resultFail
• inspection typeLicense
• failed findings2
• critical findings1

← Back to the current restaurant page

Failed findings

• ❓food from a questionable sourcecritical
  Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
  Inspector note: Observed front prep (cooking) area without a hand sink. Must provide a dedicated, exposed hand sink in front prep area. Hand sink must be easily accessible, with soap, paper towels, and hot and cold potable water, with adequate city pressure. 7-38-030.
  code 11Priority
• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: Instructed must have original City of Chicago food sanitation manager certificate on site, posted in plain view of customers. Serious 7-38-012.
  code 21

Browse this restaurant's inspections

More restaurants in Grand Boulevard

• ✓! Bp Amoco
  mid · 4300 S State St · inspected August 29, 2018
• ✓ Sip & Savor
  clean · 78 E 47Th St · inspected August 16, 2024
• ✓! Ain't She Sweet Cafe
  mid · 526 E 43Rd St · inspected May 1, 2026
• ✓ Shawn Michelle's Churned Home Made Ice Cream Inc.
  clean · 46 E 47Th St · inspected July 22, 2024
• ✓ Chicago Commons Association
  clean · 515 E 50Th St · inspected March 16, 2026
• ✓! Chicago Wingz Around The World
  cooked · 4300 S Michigan Ave · inspected June 26, 2020

See every restaurant in Grand Boulevard →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.