✓
Front Yard Jerk Grille
September 2, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING FOOD AND NON-FOOD CONTACT EQUIPMENT; UNDER THE 3 COMP SINK, AND INTERIOR OF MOP .
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS IN FRONT PREP AND REAR PREP .
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Linen: Clean And Soiled Properly StoredInspector note: OBSERVED RAGS BEING STORED IMPROPERLY. INSTRUCTED ON HOW TO PROPERLY STORE RAGS IN SANITIZER WHILE NOT IN USE.
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Food Handler Requirements MetInspector note: NO FOOD HANDLER CERTIFICATES ONSITE. INFORMATION PROVIDED.
What changed since the previous inspection?
Compared with Pass on December 19, 2014: 4 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.