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Frontera Grill

July 19, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings1

Failed findings

hand hygiene slippingcritical

Official wording: Proper Eating, Tasting, Drinking, Or Tobacco Use
Inspector note: OPEN DRINKS FOR EMPLOYEES PLACES ON PREP TABLE, INSTRUCTED TO KEEP AWAY.
code 6Priority
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: BULK FOOD NOT LABELED ( SUGAR, SALT..) INSTRUCTED TO LABEL.
code 37
Personal Cleanliness

Inspector note: FOOD HANDLERS WITH LONG BEARD NOT WEARING BEARD GUARD.
code 40
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: SODA GUN DISPENSERS NOT CLEAN INSIDE, INSTRUCTED TO CLEAN AND MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: INSIDE OF WALK-IN COOLER DIRT AND DUST BUILD UP AROUND LIGHT FIXTURE, INSTRUCTED TO CLEAN AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: NO FOOD PREPARATION SINK AT FRONT COOK LINES, EXTENSIVE FOOD HANDLING FOR 2 STATIONS WITH ONLY ON LARGE SINK USED FOR HANDS WASHING, INSTRUCTED TO INSTALL A PREP SINK TO ACCOMMODATE FOOD OPERATION
code 51

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 13, 2018: 6 findings appeared for the first time. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.