Cooked?✓
Frontera Tortas By Rick Bayless (T1-B11)
October 24, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Observed the caulk between the wall and the three compartment sink to be worn and black. Instructed facility to remove, clean affected areas, recaulk, and maintain.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Observed the cabinet below the rear handsink and one compartment sink to be dirty. Instructed facility to clean and maintain.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Observed heavy dirt and debris accumulated on the floors in various areas: under the three compartment sink in the rear, around the rear grease trap, under the coolers and ice bin along the front/register counter, and in the bar under the coolers and three compartment sink. Instructed facility to detail clean and maintain.
What changed since the previous inspection?
Compared with Pass on January 18, 2017: 1 finding appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.