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Fruityland

August 3, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings10
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012(A) NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: NO WRITTEN PROCEDURE ON CLEANING WHEN EMPLOYEE OR A PATRON EXPERIENCES VOMITING AND/OR DIARRHEA. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
    code 5Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: NO PROPER MARKING ON READY TO EAT FOOD. MUST PROPERLY LABEL AND DATE ALL READY TO EAT FOODS INSIDE THE REACH IN COOLER AND PREP COOLER. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
    code 23
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: ALL DRY BULK FOOD CONTAINERS NEED LABEL OUTSIDE THE CONTAINER.
    code 37
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: WIPING CLOTH FOR WIPING CHOPPING BOARD, PREP TABLE, COOLERS MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION.
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: REPLACE GROCERY BAG BEING USED TO STORED BREAD WITH FOOD GRADE STORAGE BAG. SOME ICE CREAM FREEZER AND 2 DOOR REACH IN FREEZER WITH HEAVY ICE ACCUMULATED. MUST DEFROST AND MAINTAIN.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST DETAIL CLEAN ALL THE SHELVES ON THE CABINET IN THE KITCHEN AND MAINTAIN.
    code 49
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OUTSIDE DUMPSTER LID BROKEN. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: CEILING VENT COVER IN BOTH WASHROOMS WITH HEAVY DUST BUILD-UP. MUST CLEAN,REMOVE DUST AND MAINTAIN. MUST CLEAN THE SOLID LIGHT SHIELD ABOVE THE SERVING AREA FOR ICE CREAM AND MAINTAIN. • BROKEN CEILING TILES IN THE DINING AREA. MUST REPLACE AND MAINTAIN. MUST REPLACE BROKEN SOLID LIGHT SHIELD BY THE ENTRANCE TO SERVING AREA AND MAINTAIN. • FLOOR ALONG THE WALL BASE ALL CORNER IN THE PREP AREA, STORAGE AREA, WASHROOMS, DINING AREA, UNDER AND BEHIND ALL ICE CREAM FREEZER NEEDS DETAIL CLEANING.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: ONE OF THE FOOD HANDLER EMPLOYEE HAS NO FOOD HANDLER CERTIFICATE. MUST PROVIDE .
    code 57

What changed since the previous inspection?

Compared with Pass on June 7, 2017: 9 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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