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Fruteria Favela

August 28, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings7
critical findings1

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: OBSERVED NO HANDSINK IN REAR DISH AREA, INSTRUCTED TO PROVIDE.CRITICAL VIOLATION 7-38-030.
code 11Priority
cold food not cold enough

Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
Inspector note: OBSERVED NO CHLORINE TEST STRIPS FOR CHLORINE SANITIZER, INSTRUCTED TO PROVIDE.
code 22
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED THE THREE DOOR COOLER 1ST DOOR RUBBER GASKET TORN, INSTRUCTED TO REPLACE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED FRONT BOX FREEZER EXCESSIVE ICE INSTRUCTED TO DEFROST, AND CLEAN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED THE REAR CEILING IN POOR REPAIR IN MEAT DEPT., INSTRUCTED TO REPAIR.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED CLUTTER IN REAR STORAGE AREA, INSTRUCTED TO ORGANIZE AND REMOVE AND REMOVE ITEMS NOT BEING USED.
code 41
Food Handler Requirements Met

Inspector note: OBSERVED NON COMPLIANCE ON FOOD HANDLER REQUIREMENTS (BUTCHER), INSTRUCTED TO PROVIDE.
code 45

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.