Fruve Xpress Juicery

October 9, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings3
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: REACH IN COOLER AT IMPROPER TEMPERATURE OF 63.0 DEGREES. MUST MAINTAIN 40 DEGREES OR BELOW.
    code 2Priority
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: BOTH 3 COMPARTMENT SINKS AND HANDSINKS HAVE PLUMBERS PUTTY AT DRAIN. MUST REMOVE PUTTY AND MAINTAIN CLEAN.
    code 24
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ALL CONSTRUCTION MATERIALS MUST BE REMOVED FROM STORAGE AREA CORRECT AND MAINTAIN.
    code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up