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Fulton Market

October 15, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings4
critical findings2

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: MUST INSTALL THE PLUMBING FIXTURES FOR THE TOILET AND SINK IN SINGLE RESTROOM OUTSIDE OF THE DINING AREA. THE TOILET MUST FLUSH PROPERLY AND THE SINK MUST HAVE HOT AND COLD RUNNING WATER.
code 11Priority
handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: POT WASHER/DISH MACHINE NOT REACHING 180 DEGREES F DURING THE FINAL RINSE CYCLE AS REQUIRED. MUST REPAIR.
code 8Priority
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST PROPERLY SEAL CONCRETE PILLARS IN PREP AND SERVICE AREAS.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR/INSTALL VENTILATION IN THE WOMENS RESTROOM AND IN THE SINGLE RESTROOM IN THE HALLWAY OUTSIDE OF THE DINING AREA. PROPERLY EXTEND THE WASTE LINES AT EACH THREE COMPARTMENT SINK TO PREVENT SPLASHING.
code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.