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Fusion Poke
October 19, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings3
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: INADEQUATE FOOD PROTECTION, NO WALLS SURROUNDING PREP AREA, INSTRUCTED TO INSTALL A BARRIER TO PREVENT PUBLIC ACCESS AND CONTAMINATION TO PREP AREA. SNEEZE GUARD AT SURROUNDING SIDES TOO SHORT.
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Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: 3-COMP SINK TOO TOO SMALL TO ACCOMMODATE FACILITY UTENSILS, NO DRAIN BOARD, NO GREASE TRAP. NO BARRIER BETWEEN HAND SINK AND 3-COMP SINK.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NO SINK STOPPERS AT 3-COMP SINK.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.