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Gaelic Imports
August 9, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings7
- critical findings2
Failed findings
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no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON SITE WHILE TCS FOODS SUCH AS CHICKEN AND BEEF ARE PREPARED, COOKED AND SERVED. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES TCS FOODS PREPARED, COOKED AND SERVED. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON SITE WHILE TCS FOODS SUCH AS CHICKEN AND BEEF ARE PREPARED, COOKED AND SERVED. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES TCS FOODS PREPARED, COOKED AND SERVED. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: UNLABELED CUSTOMER SELF-SERVICE PREPACKAGED FOODS IN TWO DOOR SELF SERVICE FREEZER. MUST LABEL ITEMS WITH FOOD NAME, INGREDIENTS AND SOURCE.
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In-Use Utensils: Properly StoredInspector note: OBSERVED CUP STORED ON SURFACE OF SALT IN CONTAINER. INSTRUCTED IN USE UTENSILS WITH HANDLES MUST BE STORED WITH HANDLE ABOVE TOP OF FOOD WITHIN CONTAINER WHEN NOT IN USE. CORRECTED ON SITE CUP REMOVED FROM SALT CONTAINER.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED MILK CRATES USED FOR STORAGE IN REAR OF PREMISES, IN DISHWASHING/PREP AND REAR STORAGE AREA. INSTRUCTED TO ELIMINATE MILK CRATES FOR FOOD AND NONFOOD STORAGE, PROVIDE ADEQUATE SHELVING UNITS WHERE NEEDED TO ELEVATE ALL FOOD AND NON FOOD ITEMS SIX INCHES OFF FLOOR FOR EASE OF CLEANABILITY. OBSERVED FOOD AND NON FOOD ITEMS STORED ON FLOOR IN RETAIL AREA. INSTRUCTED TO PROVIDE ADEQUATE SHELVING UNITS WHERE NEEDED TO ELEVATE ALL FOOD AND NON FOOD ITEMS SIX INCHES OFF FLOOR FOR EASE OF CLEANABILITY.
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All Food Employees Have Food Handler TrainingInspector note: OBSERVED NO PROOF OF FOOD HANDLER TRAINING ON PREMISES. INSTRUCTED TO OBTAIN FOOD HANDLER TRAINING FOR ALL EMPLOYEES AND MAINTAIN ON SITE.
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Previous Core Violation CorrectedInspector note: OBSERVED PREVIOUS CORE VIOLATION FROM INSPECTION REPORT #2510885 DATED 06/07/2021 NOT CORRECTED. 5-204.12: OBSERVED NO BACKFLOW PREVENTION DEVICE AT UTILITY SINK LOCATED IN REAR PREP AREA. INSTRUCTED TO INSTALL IN ACCORDANCE WITH ALL RELEVANT RULES AND REGULATIONS. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED
What changed since the previous inspection?
Compared with Pass w/ Conditions on June 7, 2021: 7 findings appeared for the first time. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.