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Galleria Marchetti

October 22, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings7
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: Foods not protected during storage, display or service. Observed interior of ice machine panel and parts with black griddy substances coming in contact with fresh ice being made and contaminating fresh ice.Instructed to shut down ice machine, dispose ice, detail clean and sanitize. Serious citation issued 7-38-005(A). "Held for Inspection" tag placed on machine.
code 16
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: Dish washing facilities not maintained or operated. High temperature dishmachine final rinse at 164 F. Instructed that high temperature machine must have a final rinse of 180 F to properly sanitize utensils and equipment. Serious citation issued 7-38-030. "Held for Inspection" tag placed on dishmachine.
code 24
Adequate Number, Convenient, Accessible, Properly Designed And Installed

Inspector note: Exposed handsink at main bar not maintained or operated. No hot or cold running water. Instructed to supply hot and cold running water at handsink at all times. Serious citation issued 7-38-030.
code 26
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Filters and exhaust hood not cleaned. Instructed to detail clean.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Floor along wallbase and behind cooking equipment not cleaned. Instructed to detail clean daily.
code 34
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: Thermometer not provided inside prep cooler. Instructed to provide thermometer conspicuous inside all coolers.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: Supplies in storage rooms not elevate or maintained. Instructed to elevate supplies 6 inches or higher and away from wall.
code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.