Galleria Marchetti

August 5, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: OBSERVED NO 3-COMPARTMENT SINK ON SITE LARGE ENOUGH TO SUBMERGE LARGEST UTENSIL. 3-COMPARTMENT SINK AND DISH MACHINE REMOVED DUE TO REMODELING. INSTRUCTED MANAGER TO INSTALL 3-COMPARTMENT SINK TO PROPERLY WASH, RINSE, AND SANITIZE FOOD EQUIPMENT AND UTENSILS. INFORMED MANAGER ON PROPER EQUIPMENT AND UTENSIL SANITATION IN 2-COMPARTMENT SINKS. SERIOUS VIOLATION 7-38-030 CITATION ISSUED.
    code 24
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: LABEL ALL BULK CONTAINERS IN PREP AREA.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: INSTALL SPLASH GUARD BETWEEN EXPOSED SINK AND 2-COMPARTMENT SINK IN PREP AREA.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOORS IN BAR AREA.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CLEAN INTERIOR OF VENTILATION HOOD. REPLACE MISSING BASEBOARDS ALONG WALLS IN PREP AREA.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: PROVIDE LIGHT SHIELDS IN FIRST AND SECOND FLOOR DRY STORAGE AREAS.
    code 36
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ELEVATE ALL STOCK OFF FLOOR IN ALL STORAGE AREAS.
    code 41

What changed since the previous inspection?

Compared with Pass on October 24, 2013: 5 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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