Garfield Shell

July 10, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings9
  • critical findings2

← Back to the current restaurant page

Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: SMALL COOLER FOR LANDSHIRE SANDWICHES FOUND AT IMPORPER TEMPERATURE, AIR TEMP RECORDED AT 60 DEGREES. INSTRUCTED TO REMOVE ALL POTENTIALLY HAZARDOUS FOODS FROM UNIT WHICH HAS BEEN TAGED HELD FOR INSPECTION, AND HAVE IT SERVICED BY THE COMPANY. CITATION ISSUED-CRITICAL 7-38-005(A).
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: LANDSHIRE HAMBERGERS FOUND AT IMPROPER TEMPERATURE OF 50 DEGRRES, PRODUCT VOLUNTARILY REMOVED FROM SALE AND DISCARDED. CITATION ISSUED-CRITICAL 7-38-005(A).
    code 3Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: HOUSE FLIES AND 4 GNATS OBSERVED FLYING AROUND SELF-SERVICE ICEE MACHINE. PEST CONTROL LOG BOOK NOT ACCESSIBLE FOR REVIEW. 20-30 MICE DROPPINGS OBSERVED ON FLOOR IN FAR REAR STORAGE AREA. MUST ELIMINATE CLUTTER IN THIS AREA, CLEAN AND SANITIZE ALL AFFECTED AREAS, MAKE SURE ALL ENTRY/EXIT DOORS ARE TIGHT-FITTING AT THE BOTTOMS, CORNERS AND CENTERS(1/4 TO 1/2 INCH GAPS NOTED UNDERNEATH, AT CENTERS AND IN CORNERS), AND MUST PROVIDE PEST CONTROL LOG BOOK. CITATION ISUED-SERIOUS 7-38-020.
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: CLEAN AND/OR PAINT RUSTY STORAGE SHELVES.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN THE FOLLOWING: ALL STORAGE RACKS AND SHELVES THROUGHOUT ALL AREAS, INTERIORS OF CABINETS UNDERNEATH SELF-SERVICE COUNTER AND INTERIORS AND EXTERIORS OF ALL EAQUIPMENT SITTING ON TOP OF THE COUNTER, ALL SINKS(USED AND UNUSED), INTERIOR OF WALK-IN COOLER(DUST BUILD-UP ON CEILING), AND FIXTURES IN WASHROOM. INTERIOR OF CABINET UNDERNEATH 2 COMPARTMENT SINK AND ALL OTHER UNCLEAN SURFACES THROUGHOUT.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN ALL FLOORS UNDERNEATH ALL STOCK STORED ON POP CRATES, AND FLOORS THROUGOUT ALL AREAS ALONG ALL BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CLEAN AND/OR PAINT ALL WALLS, CEILINGS AND DOORS THROUGHOUT WHERE NEEDED. CLEAN DEBRIS FROM ALL LIGHT SHIELDS. REPLACE ALL STAINED CEILING TILES.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR LEAKY FAUCET AT MOP SINK.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: REMOVE ALL UNNECESSARY ARTICLES FROM REAR STORAGE AREAS. DISCARD DIRTY MOP WATER FROM MOP BUCKET, CLEAN MOP AND HANG IT TO AIR DRY TO ELIMINATE INSECT BREEDING.
    code 41

What changed since the previous inspection?

Compared with Pass on December 9, 2011: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up