Garlic & Chili Thai Cuisine

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings5
• critical findings0

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Failed findings

• ⚠️Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
  Inspector note: OBSERVED THE 3 COMPARTMENT SINK IMPROPERLY MAINTAINED. OBSERVED WATER FLOWING FROM THE MIDDLE TO THE LEFT COMPARTMENT FROM AN OPENING AT THE BOTTOM OF THE SINK DIVIDER WHEN THE MIDDLE COMPARTMENT OF THE SINK WAS FILLED WITH WATER AND RELEASED. MANAGEMENT INSTRUCTED TO REPAIR OR REPLACE THE SINK SO THAT IT CAN BE USED PROPERLY FOR DISHWASHING PURPOSES. SERIOUS VIOLATION 7-38-030.
  code 24
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN THE INTERIOR OF THE GLASS 2 DOOR PREP COOLER IN THE PREP AREA.
  code 33
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: The walls and ceilings shall be in good repair and easily cleaned. DETAIL CLEAN THE DUST ON THE CEILING TILES OF THE PREP AREA.
  code 35
• 🏷️food improperly labeled
  Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
  Inspector note: Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. MECHANICAL VENTILATION FAN IN THE RESTROOM IS NOT OPERATING. MUST REPAIR OR REPLACE.
  code 37
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. PROVIDE THERMOMETERS INSIDE REACH-IN PREP COOLER AND BEVERAGE COOLER USED TO STORE MILK.
  code 40

What changed since the previous inspection?

Compared with Pass on January 20, 2010: 3 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.