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Garrett's Popcorn Shops

March 28, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings5
  • critical findings1

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Failed findings

  • water/temperature at the sink offcritical
    Official wording: Water Source: Safe, Hot & Cold Under City Pressure
    Inspector note: Observed no hot water throughout facility. Noted water at all sinks at 65-80 degrees f. Instructed manager to restore hot water. Violation was corrected during inspection. Temperature of water was 112F. Critical violation 7-38-030
    code 9Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Observed black and yellow mold like substance embedded in caulk line of 3 compartment sink. Instructed manager to remove, re caulk and maintain at all times.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Observed missing light shield covers at left light fixture above 3 comp sink and on left side light fixture above cash register at front counter. Also observed missing light shield cover in rear holding room. Instructed manager to provide and maintain at all times. Observed paper towel dispenser unit laying on shelving racks above exposed hand sink in rear. Instructed manager to repair and to maintain at all times.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: Observed 2 sets of burned-out lights above rear prep area directly above three comps sink. Instructed manager to repair and maintain at all times.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Observed low water pressure at exposed hand sink in rear next to 3 compartment sink. Instructed manager to increase water pressure. Maintain at all times.
    code 38

What changed since the previous inspection?

Compared with Pass on August 29, 2017: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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